Ingredients:
1/2 pt. sour cream
8 chicken breasts
8 slices ham
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
1/4 cup sherry cooking wine, (optional)
Directions:
1. Bone chicken, wrap in slice of ham.
2. Mix other ingredients together.
3. Place chicken in baking dish and pour other ingredients over top.
4. Bake about 2 hours at 325 degrees.